Description

Region: Speyside, Scotland

Flavor: Nose:notes of soft exotic fruits, banana, pineapple, peaches and apricots. It is sweet but not overwhelming. Malted barley, warm biscuits and honey also appear.

Palate:caramel tone to it, with notes of oak wood and vanilla in the background. Chocolate, dark coffee notes and cinnamon spice

Finish:sweet and full of oak wood and chocolate