Description

Region: Speyside, Scotland

Flavour: Nose: Jelly Babies, tantalising aroma, much, much fruitier and more mouthwatering than the standard Cragganmore. Just a hint of smoke does linger.

Palate: Firm, arousing stuff. Initially sweet with some deep smoky undertones and a rather off-beat fruitiness. Malt, oak and smoke seem to rumble around the base of the palate.

Finish: Medium to long with a breathtakingly fine explosion of oaky expressions, running from bananas and vanilla to cocoa. Much drier than that very first sweet burst.