Description

Region: Highland, Scotland

Awards: 

Silver- 2017 Highland Scotch Single Malt, IWSC 

Flavour: Nose: Almonds and walnuts, covered in caramel and brown sugar. A little hint of ground clove brings spiciness.

Palate: Orange oil starts off the palate, before giving way to brown sugar and more mixed nuts.

Finish: Quite long and spicy.