Description

Region: Highland, Scotland

Awards:

Outstanding- 2019 Highland Scotch Single Malt, IWSC

Flavour: Nose: Creamy and tangy notes of citrus, cinnamon, stewed fruits and caramel-drizzled pannacotta.

Palate: The palate is tropical and creamy with nectarines in yoghurt, acacia honey, peaches in cream and butterscotch.

Finish: Ends on tangy oak and grilled grapefruit with plenty of dark sugar caramelised on top